Independent Institute of Food Processing (IIFP)

ABN: 78 159 053 773 | RTO: 40123
Registered office: 116 Maidstone Rd, Kersbrook SA, 5231
Agri food skill centre: 91a John Street, Salisbury
Telephone: (08) 8258 4042

The Team


Stephan Knoll


Stephan is the director of the Registered Training Organisation, “Independent Institute of Food Processing” He train...

p. 0430 033 836


Susan Knoll

RTO Services

Susan's primary role is as the RTO Administration and Financial manager. With her specialist background in Continenta...

p. 0417 810 973


Thomas Knoll

Program Director / Trainer

Hospitality-Food & beverage, cooking, First Aid, Occupational Health & safety, Meat Processing, Rural Operations...

p. 0433 707 221


Jasmine Knoll

Client Liaison & Program Coord

p. 0402 928 782


Liana Wesselingh

Admin & student support

p. 0447 017 330


Joe Coluccio

Sales & Training Consultant

Joe’s background as an Apprenticeship Coordinator and also a RTO Manager, gives him extensive and comprehensive knowle...

p. 0426 087 387


Luke Mcinnes

Meat Processing Trainer

Meat Retail, Meat Safety, Food Processing. Industry Trainer/Instructor Luke has been involved within the meat indust...

p. 0433 769 739


John Stoyel

Meat Processing Trainer

Meat Processing; Meat Safety; Abattoirs; Slaughtering; Animal welfare in abattoirs, livestock farming and transport; env...

p. 0438 391 281


Robert Mugford

Agriculture Trainer

Horticulture, Agriculture, Leadership & Management. Robert’s skills and experience include Livestock breeding &...

p. 0448 523 316


Paul Wimbles

Agriculture/Horticulture Trainer

Horticultural, Agriculture, Nurseryman, Irrigation expertise, including Chemical Accreditation are a few of Paul's skill...

p. 0439 847 228


Amelia Daw

Compliance officer

p. 0438 881 852


Jess Ritzau

Admin Assistant

p. 8258 4042


Tony Iommazzo

Food/Hospitality Trainer

p. 0467 058 361


Megan Dunne

Bakery / Hospitality Trainer

Baking industry, Hospitality, Commercial Cookery, Food Processing, Food Safety Megan is a qualified Pastry Chef and Che...

p. 0418 304 289


Lisa Puglisi

Bakery/Food Trainer TAS

p. 0419 102 010


Cees Wesselingh

Meat, Smallgoods / Food Trainer

Meat Processing – retail, small goods manufacturing, food/meat safety, management, Sales representative/promotion, cou...

p. 0448 884 530


Marty Knoll

Web Development & Media Production

Administration, Online Learning, Web design and Web support

p. 0418 878 047

Contact Us

Need more information? Send us a message and we would be happy to help you out.