‘Seal U Latte’

May 18, 2016 in News

We had the pleasure of teaching a group of students from Salisbury East High School in our recent Accredited Barista Workshop. These students are involved with the 'Seal U Latte' Barista & BB...
by Jasmine Knoll

Certificate II in Food Processing – Available for SACE Students!

Mar 08, 2016 in News

   At Independent Institute we have an exciting opportunity for SACE students from Semester Two - Certificate II in Food Processing!    The Certificate II in Food Processing can be tailor...
by Jasmine Knoll

Barista Accredited Workshop

Aug 03, 2015 in News

    The Barista Accredited workshop gives students the opportunity to gain key skills that are highly regarded in the food & hospitality industry. The following topics are covered in deta...
by Jasmine Knoll

Gain New Skills For Work

Jun 19, 2015 in Events & Cafe Barista & News & Responsible Service of Alcohol

  Gain new skills for work, enrol in one of our skill set courses starting in July! Available at: AgriFood Skill Centre - 91 John Street Salisbury The Eastwood Kitchen - 37 Glen Osmond Road E...
by Jasmine Knoll

Servicing the South

Apr 14, 2015 in News

Independent Institute have begun training in a new location as of January this year - Christies Downs Community Centre. Certificate II in Food Processing (Sales) FDF20911 - Tailored as an intro...
by Jasmine Knoll

Baking is hard, hot, physical work.. but very rewarding!

Mar 12, 2015 in News

                       Congratulations to one of our students from 2014, Paul Rust who has begun his baking career in Robe! Paul is employed by 'Robe bakery & coffee lounge'...
by Jasmine Knoll

Cafe Style Foods & Coffee

Dec 18, 2014 in News

  Congratulations to our November class who completed their workshop component of the Certificate II in Food Processing (Sales) FDF20911 - Tailored as an introduction to Café, Sales &...
by Jasmine Knoll

Recipe for Success!

Nov 26, 2014 in News

  Congratulations to our Eastwood class who completed their workshop component of the qualification - Certificate II in Food Processing (Sales) FDF20911 - Tailored as an introduction to Ca...
by Jasmine Knoll

Celebration of Success!

Nov 03, 2014 in News

  Friday the 31st of October saw the completion of the workshop component of the Certificate II in Food Processing (Sales) FDF20911 at our AgriFood Skill Centre in Salisbury. A fantastic l...
by Jasmine Knoll

Creative Cooks

Oct 27, 2014 in Cafe Barista & News

Congratulations to Carole, Yvette & Thomas' class who completed their workshop component of the Certificate II in Food Processing (Sales) FDF20911 from our Eastwood kitchens on Friday the ...
by Jasmine Knoll

Cafe Barista Class Celebration at Eastwood

Sep 30, 2014 in Cafe Barista & News

We have celebrated another Café Barista focused celebration at our Eastwood training kitchen.  The students experienced making a vast array of bakery and savoury café products and how to identify ...
by Jasmine Knoll

Congratulations to our inaugural Salisbury based Food Processing sales, Café/Barista graduates

Sep 05, 2014 in Cafe Barista & News

Congratulations to our inaugural Salisbury based Certificate II Food Processing (Sales) "Cafe/Barista" training program graduates. The graduation was held on Friday 5th September, at the new AgriFood ...
by Jasmine Knoll

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