Certificate II in Food Processing
FBP20122
Independent Institute (IIFP) have the following qualification available for students to study whilst undertaking their SACE, as a start to their career pathway:
FBP20122 Certificate II in Food Processing
- TAILORED AS AN INTRODUCTION TO CAFÉ, SALES & BARISTA
COURSE STRUCTURE / KEY DETAILS:
Duration: 1 Semester (Including 1 full day of face-to-face training, facilitated virtual study, self-study, and vocational placement)
Location: Your school location/region
Minimum class size: 8 students (Metro) 12 students (Regional)
Work Placement: Learners undertaking this training through the Government of South Australia’s Work Ready Initiative – VET for School Students, will have an additional work placement requirement to satisfy the criteria set by the Government of South Australia
Fees: This program is supported through VSS WorkReady by the Government of South Australia. Visit www.skills.sa.gov.au for participant eligibility criteria.
Materials Fee: $350 per student.
How to enrol: Contact us directly and we will personally attend your school to assist with the entire enrolment process. Eligibility and subsidy criteria apply.
If successful, students will be issued with a Certificate or a Statement of Attainment with units achieved, all results are reported at the end of Semester for SACE reporting purposes.
This program is supported through VSS WorkReady by the Government of South Australia – VET for School Students. Visit www.skills.sa.gov.au for participant eligibility criteria.
Please contact us for any further information on 08 8258 4042 or service@iifp.edu.au