AMP30815 Certificate III in Meat Processing (Retail Butcher)

AMP30815

Qualification Description

This qualification is the trade qualification for butchers.

 

No occupational licensing, legislative or certification requirements are known to apply to this qualification at the time of publication.

 

Entry Requirements

Nil.

Packaging Rules

Total number of units = 44

  • Core units = 37
  • Elective units = 7


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